Grilled Paneer cubes folded in a combination flavor of sesame seeds and curd. It is a perfect starter for the vegetarian but all can enjoy.
Ingredients
Grilled Paneer |
Ingredients
- paneer - 500 gm (cut into big cubes)
- ginger garlic paste – 4 tea spoon
- onion paste – 4 tea spoon
- Green chillies paste – 1 tea spoon
- black pepper powdered - 1 tea spoon
- Honey – 1 tea spoon
- salt to taste
- coriander leaves - 4 tea spoon (chopped)
- curd - 1/4 cup
- white sesame seeds (Safed til) - 1/4 cup (roasted)
- Oil/butter – 2 tea spoon
- Lemon wedges & Onion rings (to garnish)
Method
Mix all the ingredients except lemon wedges & onion rings including oil and leave for 1 hour at least.Place the paneer on the rack and grill for 20 minutes turning both side .
Serve hot with sauce, garnished with lemon wedge and onion rings.
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